Bespoke Hospitality Solutions for Every Setting
About us
BlueDove was established in 2023 as a full service hospitality and catering company in Bangalore. With our rich background in hospitality, we are taking a leap forward by setting new standards and breaking ground in the industry.
From enriching the energy of students and esteemed professionals to healing patients, BlueDove aims to offer delicious & nutritious meals with hassle-free dining experience.
9000 meals
Served per day
Manipal, Bangalore
2400 meals
Served per day
Chanakya, Bangalore
15000 meals
Served per day
Manipal, Jaipur
15000 meals
Served per day
MNC, Bangalore
Our Services
BlueDove Hospitality is dedicated to delivering superior culinary services that are crafted with precision and care. Whether it’s a corporate environment, a healthcare facility, or an educational institution, BlueDove ensures to provide nutritious and nourishing meals to support the health of individuals who are shaping the future.the nurturing of future leaders by providing them with nutritious and nourishing meals. We make sure our unmatched hospitality, paired with meticulous attention meets all catering and banquet service requirements, leaving no detail overlooked. service is curated to meet all your catering and banquet service requirements with meticulous attention, leaving no detail overlooked.
Corporate Catering
Educational Institutions
Healthcare Dining
Facility Management

Facilitating superior catering services that are designed to align seamlessly with the unique preferences and requirements of every business. From daily meals that energize the team to silver spoon services that impress and celebrate.

Transforming dining halls into lively food courts and canteens to improve the health and well-being of future leaders by ensuring every meal is delicious and nutritious. BlueDove supports the well-being of students and staff by offering them balanced and wholesome meals equipped with a wide range of tastes and dietary needs.

Our meal preparation adheres to the highest hygiene and safety standards of healthcare organizations, ensuring the safety of patients, staff and visitors. With our full scale cafeteria services, we create and customize menus for healthcare recipients that help in advancing their health and recovery with the utmost care.

By managing staff, venue spaces, equipment, and logistics, BlueDove delivers seamless facility management services. We place a high priority on customer service, supporting it with proactive service arrangements, qualified staff, prompt food delivery and qualitative backup plans allowing for the full success of your event.
Why Choose Us
Integrated ERP System
Training Sessions
Rotational Menu

Leveraging the usage of a dedicated ERP system, we keep track of our vendor management, daily accounting, compliance and supply chain management. As we continue to grow, we are dedicated to building our own in-house ERP system that supports every aspect of the business operations.

Our staff undergo regular training sessions on various topics, from hygiene practices, food handling to food storage practices. We ensure they undergo monthly training sessions with trained F&B professionals.

We combat food fatigue by implementing a rotational menu, which changes once every 3 months. This ensures that both students and professionals enjoy their dining experience without getting bored of what they eat.
Meeting all your dietary preferences and traditions
What sets us apart
Our culinary professionals are dedicated to fulfilling a variety of dietary preferences, such as Vegetarian, Vegan, Jain, and Sattvic options, while maintaining the highest standards of health and safety. Together, we aim to create diversity in every meal.
Flexibility in Culinary Offerings
Regional Dishes Crafted From Freshest Seasonal Produce
Sustainability Practices in Every Step
Professional Excellence Across All Services
Our Services
Premium Corporate Catering Services
Providing top-tier, white-glove experiences, customized to meet all corporate requirements.
Banquet Services
Personalized banquet services that are delicately planned and executed with a clear vision to ensure any event is unforgettable.
Mess Services
For dining needs within campuses, we deliver food that energizes, engages, and revitalizes.
Foodcourt Services
Extensive Food and Beverage stations offering a variety of culinary delights that cater to a wide range of tastes.
Healthcare Services
Exclusive partnerships with hospitals to provide dedicated meal support for patients, staff, and visitors through top dietary expertise and hygiene practices.
The Brand Labels
Brands we've catered to
- Bangalore
- Bangalore
- Jaipur
- Bangalore
Hear our stories from satisfied customers
The hospitality here is awesome, the food is refreshing and sometimes it feels like home away from home, the chef's and the staff here are very cooperative, they also resolve any minor issue we have during or regarding any meal.
Ayushi Singh
My experience here has been very satisfying in terms of food, hygiene and space. I love their mushroom chilli it is a must try. And as for the space, my friends and I whenever we get the time, we hang out here and we have a great time altogether. And if you are looking for a space to study as well, this place is where you go, you can study along with having your delicious meal. So hit this place up , you will love it.
Amrutha Palassery
The food is tasty and there's a lot of variety. Snacks are always very nice. Lunch and dinner are also quite fulfilling.
Overall, nice food.
Vanshika Saraf
FAQs
1. What is the process for setting up catering services with BlueDove?
We prioritize a lasting partnership. Our process starts with a comprehensive conversation to capture the specific catering needs and preferences of our client. Followed by planning, suggesting and incorporating the right plan for your demands. We deliver quality food choices that align with your requirements and the occasion, with an emphasis on consistent and adept delivery for all our catering and hospitality services.
2. What catering services does BlueDove offer?
BlueDove offers premier silver-spoon catering, cafeteria management, canteen, banquet, and facility management services for corporates, universities, and hospitals with customized meal plans, a pleasurable dining experience, and tailored services for each client.
3. How do I contact BlueDove?
To establish a lasting partnership with BlueDove and explore our comprehensive range of exceptional hospitality and catering services, please contact us.
Mail : enquiry@bluedove.co.in
For more details, visit our website
4. What kind of eco-friendly measures are being taken?
At BlueDove, we prioritize an environmentally safe approach by implementing eco-friendly and sustainable initiatives such as sourcing ingredients locally or sustainably, using biodegradable or reusable packaging, and adopting energy-efficient practices in food preparation, storage and delivery.
5. What hygiene methods do you follow while preparing food?
Our experienced production team follows strict hygiene and food preparation protocols to ensure the highest standards in meal preparation. Our guidelines include:
- Adherence to HACCP Principles to ensure hygienic food preparation.
- Staff are trained regularly in hygiene practices such as food handling, cleanliness and handwashing techniques..
- Regular comprehensive training for staff in maintaining a clean work environment